What’s New For You
Stroll up and down our aisles and you're bound to find something that's new to you! Next time you explore our store, look for these hot items! Selections may vary by store.
|
|
Napoleon Bonappétit
You've been on your feet all day: shopping for the perfect gift, standing at the post office, preparing for the perfect party. Time to sit back and relax with a decadent Napoleon from our Fine Bakery. Three delicious layers of flaky puff pastry filled with rich custard cream and a layer of raspberry filling, then topped with chocolate fudge icing and toasted almonds? Sounds like a plan! |
|
A Tip of the Cap
Psst...party planners, we've got a secret for you; a pesto sauce made with pine nuts, extra virgin olive oil and Parmesan cheese that's ready to go when you are. Capellino sauces are just the thing for the harried host or hostess. Or try their ravioli, with succulent fillings such as Artichoke & Asiago Cheese or Roasted Vegetables
& Butternut Squash, for an elegant weekday meal. They're waiting for you in our refrigerated pasta section.
|
|
Cravin' Cranberry
In addition to our exclusive sausage (see below), try two more delicious takes on holiday cranberries. Creamy Cranberry & Pepper Boursin Cheese is perfect smothered on a baguette slice Ð and a quick party appetizer idea. Golden Bonbon Cranberry Nougat is delicious straight from the wrapper!
|
|
Now You're Smokin'
You've tried our exclusive Stikine River salmon, but wait until you see what's new for the holidays. We've taken rare ivory king salmon and smoked 'em over real hardwoods for an impossibly moist and succulent
flavor. Ivory kings are usually only found at top restaurants - but for a limited time, you can find this unique treat at our stores!
|
|
New Pork, New Pork
You can now have the down-home flavor of slowly simmered blackeye peas, collard greens or red beans with the click of a can When we think of the holidays, we think of turkey, pumpkin pie and...sausage. That's right, our new
A Taste of the Holidays Cranberry Sausage, which is made with cranberries, provolone cheese and wine. The folks in our Meat Dept. asked Sunnyvale, Calif. - based New York Style Sausage Company to create a special fresh sausage just for our stores. The results? So good you'll be going back for thirds.
|
|
|
