Questions, comments and submissions for Something Extra may be submitted through our contact page. Please include your name, address and phone number, along with additional information as noted. Sorry, we're unable to return submissions.
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Classics
Do you have an old Something Extra recipe you'd like to see again? We'd love to help. Write us here.
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What's Online for Something Extra Contest
We’re proud to launch our new website – and we want to know what you’d like to see in our SE section. The best idea wins a $500 Raley’s gift card – and it gets implemented into the SE section on the website! Send us your best idea for the SE section of our new website by July 1, 2008. Write us here.
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Where in the World is
Something Extra?
We have to admit that we're biased, but we like taking our magazine wherever we go. We'd love to see where you take it! Show us where you're reading the SE magazine.
Send us your pictures to c/o Raley's Family of Fine Stores, 500 W. Capitol Ave., West Sacramento, CA 95605.
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Master Your Food With
Patty Mastracco
You asked and we listened. We sat our food editor down to answer some burning food questions. Got a question for the "master"? She's ready to help! Post your question here. |
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Extra Thoughts
We love hearing from our readers. Let us know what's your mind. Letters may be edited for length or clarity. Write us here.
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Wacky Uses For Everyday Items
By Joey Green
All questions are forwarded to Joey Green. Due to the overwhelming response, he cannot respond to all inquiries. Write us here.
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