Prep: 10 minutes Cook: 35 to 40 minutes Makes: 18 bars
1. Preheat oven to 350°F. In a medium bowl, combine flour, powdered sugar, butter and salt; mix well. Press onto the bottom of a greased 7x11-inch baking dish and top with apple slices.
2. In a small bowl, beat together eggs, brown sugar, almond extract and cinnamon until well blended; pour over apples. Sprinkle almonds evenly over the top. Bake for 35 to 40 minutes or until center is set. Cool completely before cutting.
166 calories, 2 g protein, 9 g fat, 19 g carbohydrate, 1 g fiber, 20 mg cholesterol,
104 mg sodium.
flour, powdered sugar, butter, salt, green apples, eggs, brown sugar, almond
extract, cinnamon, sliced almonds
