Cook onion rings according to package directions. Meanwhile,
grill chicken over medium heat for 5 to 7 minutes on each
side or until cooked through. Place romaine leaves
on the bottom of rolls. Top each with grilled
chicken, 1 tbsp. Stubb's Bar-B-Q Sauce and 2 crisp onion rings.
Makes 4 servings.
Wine Suggestion
Montevina Zinfandel -
Think chicken always goes with white? Not when it has a
hearty barbecue sauce on it – then it’s time for a hearty
red like this one.
Nutritional Information:
310 calories, 28 g protein, 7 g total fat (1 g sat., 0 g
trans), 34 g carbohydrate, 1 g fiber, 4 g sugar, 55 mg
cholesterol, 1170 mg sodium, 7 points