Mmm...Raley’s Pumpkin Bread & Muffin Mix


Pumpkin Muffins

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Mmm...Raley's Pumpkin Bread & Muffin Mix


Fall is here, and one of our favorite parts of the season is cooking and baking with pumpkin. Raley's has brought you one of the best baking mixes around – our Pumpkin Bread & Muffin Mix. Made with natural ingredients, including bold pumpkin and an array of spices, this mix makes incredibly moist bread or muffins – just add eggs, oil and water. Muffin and bread baking instructions are on the box, but below is a bonus recipe for Pumpkin Spice Cookies with crystallized ginger.

And if pumpkin is not your favorite, we also have our mixes available in Madagascar Vanilla Bean Cake, Meyer Lemon Cake, Chocolate Cake and Vanilla Scone Mixes. Surely we have one you'll love. Premium quality at a reasonable price – pick one up on your next visit.


Cooler weather, warm family holidays and the best foods of the year – here's to a beautiful Autumn!

Pumpkin Spice Cookies

Prep: 15 minutes  Bake: 10 minutes  Makes: about 3 dozen cookies

Ingredients:

1 box Raley's Pumpkin Bread & Muffin Mix

1/4 cup vegetable oil

1/4 cup Ginger People Crystallized Ginger Chips, finely chopped

1 tsp. pumpkin pie spice

2 eggs

1/2 cup sugar

Directions:

Stir together Pumpkin Bread & Muffin Mix, vegetable oil, finely chopped crystallized ginger, pumpkin pie spice and 2 eggs in a large bowl until well blended (dough will be very stiff). Roll into 1-inch balls and roll each in sugar. Place on parchment-lined baking sheets and bake at 350°F for 10 minutes. 

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Raley's Pumpkin Bread & Muffin Mix
Raley's Pumpkin Bread & Muffin Mix