Have You Tried Raley’s Fire Roasted Salsa?


Turkey Chili

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Have You Tried Raley's Fire Roasted Salsa?


When we think of salsa, we don't typically think of a can, but at Raley's, one of our best salsas comes just that way – in a can! If you haven't tried our Fire Roasted Salsa, you are in for a big surprise. 

Mildly spicy, our salsa is perfect for cooking or to enjoy with a fresh bag of our Raley's Tortilla Chips. You'll be glad to know the tomatoes are grown locally in Woodland and the quality is just as good as any restaurant around! 

With diced tomatoes, jalapenos, Anaheim peppers, onions and lots of delicious spices, you will love the taste and the kick it gives to your favorite recipe. We've added our salsa to many different things – from chili to pasta sauce – with amazing results! 

Try our recipe below for Turkey Chili. Our Fire Roasted Salsa adds a perfect tangy kick that we know you will love! Pick up a can (or two, or three) today and let us know what you think.

Turkey Chili

Ingredients

1 lb. ground turkey (browned and crumbled)

1 (15-oz.) can Raley's Pinto or Kidney Beans (undrained)

1 (14.5-oz.) can Raley's Medium Fire Roasted Salsa

1 (1-oz.) packet R Everyday Chili Seasoning Mix

Directions

Combine ingredients and bring to a boil, stirring frequently. Reduce heat and simmer 10 minutes or longer, stirring occasionally.

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Raley's Fire Roasted Salsa
Raley's Fire Roasted Salsa

Raley's Tortilla Chips
Raley's Tortilla Chips