WEST SACRAMENTO, CA. – The most romantic day of the year, Raley’s is helping customers find a way to show they care – by making an elegant, four-course meal easy to prepare at home.
Introducing the Ultimate Valentine’s Day Dinner for Two, giving sweethearts a chance to dine-in and indulge in sumptuous flavors, like USDA Choice filet mignon and plump strawberries dipped in Guittard chocolate – for half the price of a fine steakhouse.
- First Course: Baked Brie in a pastry with Fig preserves
- Second Course: Spring Green Salad with dried cranberries, feta cheese and white balsamic vinaigrette
- Main Course: USDA Choice filet mignon topped with fresh Dungeness crab and drizzled in Béarnaise sauce. Served over a bed of mashed potatoes with asparagus and herb butter, plus Parmesan ciabatta Pan Por Deux
- Dessert: Four Nob Hill Trading Co. chocolate dipped strawberries
Each meal comes with easy-to-follow complete cooking instructions and preparation tips for only $49.99 in any Raley’s, Bel Air or Nob Hill Foods Fresh Deli Department. Customers should allow 30 – 45 minutes for preparation and heating. Orders in advance are encouraged and accepted now through Friday, Feb. 13 while supplies last – quantities are limited. The Ultimate Valentine’s Day Dinner for Two is only available for pick up on Feb. 13 and 14 during regular store hours.
With the purchase of a bottle of Veuve Clicquot champagne, customers will receive a $10 discount on the Ultimate Valentine’s Day Dinner for Two and customers who place online orders will receive a printable $5 coupon to redeem at the store.
