Artichoke Hummus Wraps
Recipe Center

Artichoke Hummus Wraps
Artichoke Hummus Wraps
Ingredients
1 (8- oz.) container or 1 cup hummus (in our Deli)
3 burrito-size flour tortillas
1 (6.5- oz.) jar Raley's Marinated Artichoke Hearts, drained and chopped
1 cup roasted red bell pepper strips
1 cup shredded romaine lettuce
1 (2.25- oz.) can Raley's Sliced Ripe Olives, drained
2 green onions, sliced
Directions

Prep: 10 minutes  Serves: 4 to 6

1. Spread hummus onto tortillas; top with remaining ingredients.
2. Roll up tightly and cut each roll in half.