Maple Hot Chocolate
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Maple Hot Chocolate
Maple Hot Chocolate
4 oz. dark chocolate
2 cups milk
1 oz. Crown Royal Maple
whipped cream
maple syrup

Melt 4 oz. dark chocolate (4 squares or about 3/4 cup chips) in 2 cups milk in a microwave-safe bowl. Pour into 2 mugs, then stir 1 oz. Crown Royal Maple into each mug. Top with whipped cream; drizzle maple syrup over the top. Makes 2 servings.