Salmon Pasta Salad

Something Extra Fall 2016

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Salmon Pasta Salad

Salmon Pasta Salad
2 cups small shell pasta, cooked according to package directions
1 (6- oz.) package premium pink salmon, drained and flaked
1/2 cup sliced celery
1/2 cup halved cherry tomatoes
1/2 cup thinly sliced cucumber
1/4 cup mayonnaise
1/4 cup nonfat plain yogurt
1/2 tsp. onion salt
1/4 tsp. dried dill

Prep: 10 minutes, Serves: 6

1. Combine all ingredients, folding gently with a rubber spatula.

2. Cover and chill until ready to pack or eat.

Nutritional Information:
230 calories, 10 g protein, 10 g total fat (1.5 g sat., 0 g trans), 24 g carbohydrate, 1 g fiber, 1 g sugar, 20 mg cholesterol, 250 mg sodium, 5 points


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