Festive Cranberry Stuffing

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Festive Cranberry Stuffing
2 tbsp. butter
1 small onion peeled and chopped
1 stalk celery chopped
4 cups Pepperidge Farm Herb Seasoned Stuffing
1 (14.5- oz.) can Swanson Natural Goodness Chicken Broth
1/2 cup fresh cranberries
1/2 tsp. poultry seasoning
Generous dash pepper
Prep time: 5 minutes
Cook time: 40 minutes

Preheat oven to 400°F. Spray a 9-inch square baking dish with nonstick spray; set aside. Melt butter in a medium skillet. Add onion; cook for 5 minutes, stirring frequently. Add celery and cook for 5 minutes more. Stir in remaining ingredients. Turn into prepared dish and bake for 30 minutes or until golden brown.

Makes 5 servings.
Nutritional Information:
243 calories, 7 g protein, 6 g total fat (1.5 g sat.), 40g carbohydrate, 4 g fiber, 5 g sugar, 0 mg cholesterol, 933 mg sodium, 4 points


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