Bermuda Breeze


Something Extra

Recipe Theme


 

Recipe Center

Bermuda Breeze
Ingredients
2 (12- oz.) bottles ginger beer
2 (12- oz.) cans ginger ale
2 (11.5- oz.) cans pear nectar
3/4 cup rum
1/2 cup lime juice
Directions

Prep: 5 minutes Chill/Freeze: optional Serves: 6 to 8

Stir together 2 (12-oz.) bottles ginger beer or 2 (12-oz.) cans ginger ale, 2 (11.5-oz.) cans pear nectar, 3/4 cup rum and 1/2 cup lime juice. Serve over ice garnished with lime wedges; freeze to make a slush or pour into popsicle molds and freeze until firm.  

Wine Suggestion

Bookmark and Share

Comments   To add your comments, please log in.