Irish Soda Bread Recipe - Recipe Center - Raley’s Family of Fine Food Stores

Something Extra
Fall 2014

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Explore the different flavors of Fall with recipes from our latest edition of Something Extra!


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Irish Soda Bread
Irish Soda Bread
4 cups flour
1-1/3 cup raisins
1 tbsp. baking powder
1 tbsp. sugar
1 tbsp. dill seeds (optional)
1 tsp. baking soda
3/4 tsp. salt
2 cups buttermilk

 Prep: 10 minutes Cook: 45 minutes Makes: 2 loaves

 Preheat oven to 350ºF. Mix together all ingredients except buttermilk. Add buttermilk and blend with a fork. Place dough on a heavily floured board; knead for about 2 minutes.

2. Shape into 2 rounds; place on a greased baking pan. Cut a deep cross into the top of each loaf; bake for 45 minutes or until lightly browned and sounds hollow when tapped.

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