Spring Fruit with Lemonade Dressing

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Celebrate Easter with some of our most delicious recipes. From ham and lamb to "what to do with all of those leftover eggs," we've got ideas that'll keep your Easter hoppy!


Spring Fruit with Lemonade Dressing

Spring Fruit with Lemonade Dressing
1 (8- oz.) container lemon yogurt
1/3 cup lemonade concentrate thawed
8 cups fresh fruit, such as strawberries, blueberries, pineapple and Mandarin oranges
Stir together yogurt and lemonade concentrate. Drizzle
over fresh fruit and toss lightly to coat fruit with

Makes 12 servings.
Nutritional Information:
70 calories, 2 g protein, .5 g total fat (0 g sat.), 17 g carbohydrates, 2 g fiber, 13 g sugar, 0 mg cholesterol, 15 mg sodium, 1 point


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