Raley’s Something Extra Spring 2012

Something Extra

Recipe Theme


Bruschetta Cheese Panini

Bruschetta Cheese Panini
4 slices pancetta (in our Deli)
2 Nob Hill Trading Co. Ciabatta Rolls, split or 1 loaf of Ciabatta Bread, cut into 2 pieces and split (in our Bakery)
4 oz. Rumiano Smoked Mozzarella Cheese (in our Deli), thinly sliced
1/4 cup Kozlowski Farms Bruschetta Topping (near the olives)
4 large fresh basil leaves
Olive oil cooking spray

Prep: 10 minutes  Cook: 8 to 13 minutes  Serves: 2

1. Place pancetta between double layers of paper towels on a microwave-safe plate and microwave on HIGH for 3 minutes or until very crisp. 

2. Place equal amounts of cheese on roll bottoms and top with bruschetta, basil and pancetta.

3. Coat with olive oil cooking spray and cook in a hot panini grill for 5 minutes, or in a hot skillet for 5 minutes on each side, pressing sandwich down firmly with a large plate. Recipe may be doubled.

Nutritional Information:
613 calories, 32 g protein, 28 g total fat (2 g sat., 0 g trans), 50 g carbohydrate, 2 g fiber, 0 g sugar, 71 mg cholesterol, 1625 mg sodium, 15 points


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