Homemade Chai

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Holiday Edition

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Happy holidays from all of us at Raley's, Bel Air and Nob Hill Foods! Let us help you make your holiday meal, party or cookie exchange magical!


Homemade Chai

Homemade Chai
2 cups milk
4 tsp. ground ginger
2 tsp. ground cinnamon
2 tsp. ground black pepper*
1 tsp. ground cloves
1/2 tsp. ground cardamom
4 bags black tea
sugar, to taste

Combine 2 cups milk, soymilk or almond milk, 4 tsp. ground ginger, 2 tsp. ground cinnamon, 2 tsp. ground black pepper*, 1 tsp. ground cloves and 1/2 tsp. ground cardamom in a large saucepan; warm over low heat for 10 minutes. Remove from heat; add 4 bags black tea and let steep for 10 minutes. Discard tea bags; pour into cups and add sugar to taste. Makes 4 to 6 servings.

*If you like it a little less spicy, only use 1 tsp. pepper.


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