Black Bean Burger Melts

Something Extra
Spring 2015

Recipe Theme

Welcome Spring! Check out our latest collection of recipes, including seasonal cherries, baseball eats and delicious lamb.


Black Bean Burger Melts

Black Bean Burger Melts
1 (9.5 -oz.) box MorningStar Farms Spicy Black Bean Burgers, thawed
1/2 cup diced tomato
1/2 cup shredded Jack cheese
1/4 cup sliced ripe olives
1/4 cup corn
1/4 cup sliced green onions
2 tsp. chopped pickled jalapeño peppers
shredded romaine lettuce (optional)
4 hamburger bun bottoms (optional)

Prep: 15 minutes, Cook: 10 minutes, Serves: 4

1. Heat burgers in a large nonstick skillet over medium heat for 5 minutes, turning once or twice.

2. Stir together tomato, cheese, olives, corn, green onions and peppers in a small bowl. Spoon over burgers and cook, covered, for 5 minutes more or until cheese is melted.

3. Serve over shredded romaine lettuce or open- faced on bun bottoms.


To add your comments, please log in.


© 2015 Raley's Family of Fine Stores