Honey Apple Sangria


Something Extra
Fall 2014

Recipe Theme

Explore the different flavors of Fall with recipes from our latest edition of Something Extra!

 

Honey Apple Sangria

Honey Apple Sangria
Ingredients
1 (750-ml.) bottle white wine
1/4 cup honey
1 cup Barsotti Apple Cider (or sparkling cider)
1/3 cup brandy
1 small apple, thinly sliced
1 lemon, thinly sliced
1 lime, thinly sliced
Directions

Prep: 5 minutes, Chill: 1 hour, Serves: 8

1. Pour wine into a large pitcher. Whisk in honey. Stir in cider and brandy, and add sliced fruit. 

2. Chill for 1 hour or until very cold. Serve over ice. 

Nutritional Information:
158 calories, 0 g protein, 0 g total fat (0 g sat.), 19 g carbohydrate, 1 g fiber, 10 g sugar, 0 mg cholesterol, 1 mg sodium, 5 points

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