Spicy Black Bean Dip


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Spicy Black Bean Dip

Spicy Black Bean Dip
Ingredients
1 (16- oz.) can Rosarita Black Bean Refried Beans
1 cup Mexican blend cheese shredded
1 cup El Pin to Medium Salsa
1/2 cup beer
1 tbsp. Mexican seasoning
Directions
Stir together all ingredients in a microwave-safe bowl. Cover and microwave on HIGH for 3 minutes, stirring once or twice, until mixture is hot and cheese is melted. Serve hot with tortilla chips for dipping.

Makes about 3 cups.
Nutritional Information:
80 calories, 4 g protein, 3.5 g total fat (2 g sat., 0 g trans), 7 g carbohydrate, 2 g fiber, 1 g sugar, 10 mg cholesterol, 250 mg sodium, 1.5 points

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