Peaches and Cream Pops

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Peaches and Cream Pops

Peaches and Cream Pops
2/3 cup vanilla yogurt
1/2 cup fresh peaches peeled and chopped
1/3 cup fresh peaches peeled and mashed
Lightly swirl all ingredients together in a small bowl. Spoon into 4 popsicle molds (or small paper cups) and insert handles or popsicle sticks. Freeze for at least 4 hours.

Makes 4 pops.
Nutritional Information:
(based on 1 pop): 35 calories, 2 g protein, .5 g total fat (0 g sat., 0 g trans), 6 g carbohydrate, 1 g fiber, 5 g sugar, 5 mg cholesterol, 25 mg sodium, .5 points


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