Maple Cream Coffee Recipe - Recipe Center - Raley’s Family of Fine Stores


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Maple Cream Coffee
Ingredients
1 tbsp. pure maple syrup
1 tbps. heavy cream
1 (8- oz.) cup coffee
Whipped cream (optional for garnish)
Directions
 
Prep: 5 to 10 minutes  Serves: 1
 
Stir syrup and cream into coffee. Top with whipped cream, if desired.
Nutritional Information:
110 calories, 1 g protein, 6 g total fat (3.5 g sat., 0 g trans), 14 g carbohydrate, 0 g fiber, 12 g sugar, 20 mg cholesterol, 10 mg sodium, 3 points

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