Creamy Potato Soup


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Creamy Potato Soup

Creamy Potato Soup
Ingredients
1 tbsp. butter
1/3 cup each: onion and celery minced
3 tbsp. real bacon pieces
1 (15- oz.) can Raley's Reduced-Sodium Chicken Broth
3/4 cup fat-free milk
1 pouch instant mashed potato mix (1/2 of a 4.8-oz. box)
Directions
Prep time: 10 minutes, Cook time: 15 minutes

Melt butter in a medium saucepan; add onion,
celery and bacon. Cook over medium heat for 5
minutes. Add broth, milk and potatoes and bring
to a boil. Reduce heat and simmer, covered, for
10 minutes.

Makes 2 servings.
Wine Suggestion
Trinchero Family Chardonnay - With its bright and creamy apple and vanilla flavors, this California wine is perfect with our soup for two.
Nutritional Information:
390 calories, 18 g protein, 17 g total fat (8 g sat.,.5 g trans), 40 g carbohydrate, 2 g fiber, 11 g sugar, 40 mg cholesterol, 1600 mg sodium, 9 points

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