Herb and Cheese Loaf

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Herb and Cheese Loaf
Herb and Cheese Loaf
1 loaf French bread unsliced
1/2 cup butter
1/2 cup Parmesan cheese grated
2 tsp. lemon juice
1 tsp. marjoram dried
1/2 tsp. garlic salt

Prep: 10 minutes Cook: 20 minutes Makes: 16 slices

Cut bread into 1-inch slices, being careful to not slice completely through the bread. (You'll end up with an "accordion" loaf.) Melt butter; stir in remaining ingredients. Spread on bread and wrap loaf in foil; bake at 400°F for 20 minutes.

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