Northern Italian Chicken and Rice Salad

Something Extra
Holiday 2014

Recipe Theme

Happy holidays from all of us at Raley's, Bel Air and Nob Hill Foods! Let us help you make your holiday meal, party or cookie exchange magical!


Recipe Center

Northern Italian Chicken and Rice Salad
2 Large boneless skinless chicken breasts (about 1 1/4 lb.) seasoned and cooked as desired
2 (5- oz.) packages Mahatma Yellow Rice cooked according to package directions (omit margarine, if desired) and cooled
1/2 cup Amorosa tomatoes (about 1/4 lb or 3 small) chopped
1/3 cup Ken's Steak House Lite Northern Italian with Basil & Romano Dressing
1/2 green bell pepper seeded and diced
4 ea green onions sliced
Dice cooked chicken breasts and place in a large bowl.
Gently combine with remaining ingredients. Serve over
Raley's or Fresh Express Salad Greens tossed with additional
dressing, if you like. Makes 4 servings.
Wine Suggestion
S.K.N. Chardonnay

Bookmark and Share

Comments   To add your comments, please log in.