Fresh Horseradish, Lemon and Black Pepper Mignonette on Oysters


Something Extra
Fall 2015
Recipe Theme

Explore Fall flavors with our latest edition of Something Extra!

 

Fresh Horseradish, Lemon and Black Pepper Mignonette

Fresh Horseradish, Lemon and Black Pepper Mignonette on Oysters
Ingredients
24 oysters, shucked and placed on crushed ice
1 tbsp. freshly grated horseradish
Juice and zest from 1 lemon
2 tbsp. champagne vinegar
1 tsp. freshly cracked black pepper
Directions

Prep: 20 minutes, Serves: 4

1. Stir together all ingredients except oysters in a small bowl.

2. Spoon a small amount onto each oyster.

Nutritional Information:
250 calories, 29 g protein, 7 g total fat (2 g sat.), 17 g carbohydrate, 0 g fiber, 1 g sugar, 150 mg cholesterol, 334 mg sodium, 6 points

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