- 10 fresh cherries, pitted
- 2 large basil leaves
- 2 oz. vodka
- 3/4 cup sparkling lemonade, such as San Pellegrino Limonata
- Ice cubes
- Muddle cherries and basil in a tall glass. Add vodka and stir well; let stand for 5 minutes.
- Add ice to glass and stir in sparkling lemonade.