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Cowboy Bison Burgers

Recipes

SERVES:: 8
PREP TIME:: 15 minutes
COOK TIME:: 15 minutes

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Ingredients

2 (16 oz.) packages ground bison (or 2½ lbs. lean ground beef)
3 tbsp. McCormick Grill Mates Cowboy Rub
3/4 c minced red onion
1/4 c barbecue sauce
2 c shredded smoked Cheddar cheese
8 onion buns
lettuce (optional topper)
tomato slices (optional topper)
additional barbecue sauce (optional topper)

Instructions

Mix ground bison (or ground beef) with McCormick Grill Mates Cowboy Rub, red onion and barbecue sauce in a large bowl.
Shape into 8 flat patties and cook on a well-oiled grill over medium-high heat for 5 minutes on each side, topping with 2 cups shredded smoked Cheddar cheese after turning.
Serve on lightly toasted onion buns with lettuce, tomato and additional barbecue sauce.

NURTITIONAL INFORMATION:

554 calories, 34 g protein, 30 g total fat (7 g sat., 0 g trans), 35 g carbohydrate, 2 g fiber, 10 g sugar, 111 mg cholesterol, 1027 mg sodium, 14 points

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