Honey Sesame Shrimp

Ingredients

• 8 oz. EZ peel shrimp 41/50 (or peeled and deveined)
• 2 tsp. toasted sesame seeds
• 1/4 cup chopped green onions
• 2 cups Veetee pre-cooked basmati rice
• 4 tsp. soy sauce*
• 1 1/2 tsp. olive oil*
• 1 tsp. garlic*
• 1 1/2 tbsp. honey*
• 1 tbsp. water*
• 1/8 tsp. salt*
• 1 pinch ground pepper*
• *common pantry item

Instructions

1. Peel shrimp. Toss shrimp, garlic and 1/2 tsp. of olive oil in a medium bowl.
2. Heat remaining olive oil in a medium skillet over medium-high heat. Add shrimp, salt and black pepper and cook for 1 1/2 minutes.
3. Lower heat to medium; add soy sauce, honey, water, sesame seeds and 3 Tbsp. green onion. Stir and heat for one minute.
4. Heat rice according to package instructions.
5. Serve shrimp over hot rice. Garnish with remaining green onion.