Recipe: Chocolate Fruit Pops

Ingredients

• ☐ 1 cup dark or milk chocolate chips
• ☐ 1-2 bananas, sliced into 1 inch chunks
• ☐ 8 ox strawberries, washed, stem removed
• ☐ other fruit such as mango, pineapple...
• ☐ Optional: 1/2 cup granola or other toppings such as coconut, chopped nuts, or sprinkles

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Instructions:

1. In a microwave safe bowl or measuring cup melt chocolate chips. Start by microwaving the chips for 30 seconds, stir and microwave for additional 30 seconds , stir and repeat until smooth and melted.
2. Carefully place one or two pieces of fruit on a skewer and dip or drizzle chocolate. Sprinkle with desired toppings.
3. Set aside onto parchment or wax paper to allow chocolate to set.
4. Share and Enjoy!!