Pines Wheat Grass — a Deep Green Gluten Free Leafy Vegetable

Natural Foods:  Pines Wheat Grass - a Deep Green Gluten Free Leafy Vegetable
Well for Life

Do you get enough quality green veggies in your diet?  Most people don’t.  It’s recommended that we get a minimum of 3—5 servings of vegetables daily.  Dark green leafy vegetables have huge health benefits as they contain lots of antioxidants in the form of vitamins and minerals.  What gives dark green vegetables their color?  It’s chlorophyll. 

Chlorophyll is incredibly important as it has the ability to bind and remove toxic heavy metals like mercury from the body, and helps prevent cancer.  It is a germ fighter promotes good digestive function and helps oxygenate our blood.  It also helps fight bad breath!

PINES Wheat Grass is a way to get the minimum requirement of the vitamins, minerals, and phytonutrients in about 7 small tablets. 

PINES has incredibly high standards.  They grow their wheat grass in mineral rich glacial soil, and harvest it when it is at it’s nutritional maximum, then the juice is dehydrated, pressed into tablets and bottled in an oxygen-free amber glass bottle with a special cap that prevents oxidation.

 Don’t let the name fool you.  Wheat Grass does not contain gluten.  Pines Wheat Grass is certified gluten free, and USDA certified organic.  It is non-GMO verified, and is a raw food.

To find out 3 huge reasons why not all wheat grass is created equal, go to

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Pines Wheat Grass
An easy way to get the daily recommended requirement of veggies, with lots of other benefits too!