Smoked Turkey and Black Bean Salad
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Smoked Turkey and Black Bean Salad
Smoked Turkey and Black Bean Salad
1 (15- oz.) can black beans, rinsed and drained
1 cup small cubes smoked or leftover turkey
1 cup canned corn
1/3 cup Frontera Chipotle Salsa
3 tbsp. balsamic vinaigrette
5 small radishes, halved and thinly sliced
green onions (optional), chopped
fresh cilantro (optional), chopped
Prep time: 10 minutes, Marinate time: 10 minutes

Stir together all ingredients in a medium bowl; let stand for 10 minutes. Sprinkle with chopped green onions and chopped fresh cilantro, if you like.
Makes 4 servings.
Nutritional Information:
210 calories, 16 g protein, 6 g total fat (0.5 g sat., 0 g trans), 24 g carbohydrate, 7 g fiber, 4 g sugar, 25 mg cholesterol, 1360 mg sodium, 4 points