Wild Dill’s Pickle Dip
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Wild Dill's Pickle Dip
Wild Dill's Pickle Dip
1 cup light sour cream
1/4 cup minced Vlasic Dill Pickles
1/4 cup shredded Swiss cheese
2 tbsp. minced red onion
1 tsp. dill weed
Salt and freshly ground pepper to taste

Prep: 5 minutes, Makes: about 1½ cups

1. Combine all ingredients in a large bowl.

2. Cover and refrigerate for at least one hour before serving with chips or raw vegetables.