Peanut Noodle Salad

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Peanut Noodle Salad

Peanut Noodle Salad
1¼ cups light Asian sesame dressing
1/2 cup peanut butter
1 lb. Ronzoni Spaghetti cooked
1 cup red bell pepper diced
1 cup green onions sliced
1 cup cilantro leaves chopped

Whisk together 1¼ cups light Asian sesame dressing and 1/2 cup peanut butter. Add to 1 lb. cooked Ronzoni Spaghetti with 1 cup each: diced red bell pepper, sliced green onions and chopped cilantro leaves; toss well to coat. Sprinkle with chopped peanuts, if you like.

Makes 8 to 10 servings.

Tip: Add chopped, grilled chicken breast for a main dish. 


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