Brandied Apple Cranberry Sauce

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Holiday Edition

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Happy holidays from all of us at Raley's, Bel Air and Nob Hill Foods! Let us help you make your holiday meal, party or cookie exchange magical!


Brandied Apple Cranberry Sauce

Brandied Apple Cranberry Sauce
2 cups peeled, chopped apples
1 cup Barsotti Apple Cider (in our Produce Dept.)
1 cup sugar
1/3 cup brandy
1/2 tsp. cinnamon
1 (12- oz.) package fresh cranberries

Substitute additional apple cider in place of brandy, if you prefer. 

Prep: 10 minutes, Cook: 30 minutes, Serves: 8

Bring 2 cups peeled, chopped apples, 1 cup Barsotti Apple Cider (in our Produce Dept.), 1 cup sugar, 1/3 cup brandy, 1/2 tsp. cinnamon and 1 (12-oz.) package fresh cranberries to a boil in a large saucepan. Reduce heat and simmer for 30 minutes, stirring occasionally. 

Make-ahead tip: May be prepared 1 week ahead and stored tightly covered in the refrigerator.

Nutritional Information:
169 calories, 0 g protein, 0 g total fat (0 g sat.), 39 g carbohydrate, 3 g fiber, 30 g sugar, 0 mg cholesterol, 2 mg sodium, 4 points


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