Texas Brisket Sauce

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Texas Brisket Sauce

Texas Brisket Sauce
1 cup ketchup
2/3 cup cider vinegar
1/3 cup brown sugar
3 tbsp. Worcestershire sauce
1 tsp. garlic powder
1 tsp. onion powder
1 tsp. ground cumin
1/4 tsp. black pepper
1/4 tsp. cayenne pepper

Prep: 10 minutes, Cook: 30 minutes, Makes: about 1½ cups

1. Stir together all ingredients in a medium saucepan. Bring to a boil; reduce heat and simmer, covered, for 30 minutes.

2. Serve over sliced Texas BBQ Beef Brisket.

Nutritional Information:
(based on 3/8 cup serving): 90 calories, 1 g protein, 0 g total fat (0 g sat., 0 g trans), 21 g carbohydrate, 0 g fiber, 18 g sugar, 0 mg cholesterol, 530 mg sodium, 2 points


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