Spicy Carob Cocoa

Something Extra:
The Healthy Issue 2014

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Want to start the new year out eating healthier? Check out our collection of recipes from the Winter issue of Something Extra!


Spicy Carob Cocoa

Spicy Carob Cocoa
1 cup milk alternative (rice, soy, hemp, oat or almond)
1 tbsp. Chatfield's Carob Powder
1/2 tsp. cinnamon
1 pinch cardamom
2 tsp. agave syrup

PrepL 2 minutes, Cook: 1 minute, Serves: 1

1. Combine milk alternative, carob powder, cinnamon and cardamom in a microwave-safe mug; microwave on HIGH for 1 minute.

2. Stir until well combined, then stir in agave syrup.

Nutritional Information:
194 calories, 1 g protein, 2 g total fat (0 g sat.), 44 g carbohydrate,
1 g fiber, 28 g sugar, 0 mg cholesterol, 75 mg sodium, 5 points


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