Hickory Smoked Salt and Brown Sugar Rub

Something Extra
Summer 2015

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Cool off with recipes from our latest edition of Something Extra!

 

Hickory, Smoked, Salt, Brown Sugar, Rub

Hickory Smoked Salt and Brown Sugar Rub
Ingredients
1/4 cup brown sugar
2 tbsp. kosher salt
2 tbsp. pepper
2 tbsp. granulated garlic
2 tbsp. Raley’s Alderwood Smoked Sea Salt
Directions

Prep: 5 minutes  Makes: 3/4 cup

1. Stir together all ingredients. Store in an airtight container until ready to use. 

2. To serve, rub onto steaks or tri tip or sprinkle
onto burgers before grilling.

Nutritional Information:
Nutrition per serving: 8 calories, 0 g protein, 0 g total fat (0 g sat.),
2 g carbohydrate, 0 g fiber, 1 g sugar,0 mg cholesterol, 574 mg sodium, 0 points

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