Creamy Caramel Frosting


Something Extra Winter 2015

Recipe Theme

Our Winter recipes reflect a resolution to eat sustainably and to be happy, healthy, and well all year long.

 

Creamy Caramel Frosting

Creamy Caramel Frosting
Ingredients
15 Brach's Caramels
2 tsp. light cream or half & half
1 (16- oz.) container creamy cheesecake frosting
1/2 tsp. McCormick Pumpkin Pie Spice
Directions
Melt caramels and light cream in a microwave-safe bowl for about 30 seconds or until smooth, stirring once or twice. Let cool, then stir into frosting with pumpkin pie spice.

Makes about 2 cups.

Use to frost cupcakes, cakes or cookies.
Nutritional Information:
(based on 3.5 tbsp. serving): 220 calories, 1 g protein, 10 g total fat (4 g sat., 0 g trans), 33 g carbohydrate, 0 g fiber, 29 g sugar, 0 mg cholesterol, 125 mg sodium, 5 points

Comments

To add your comments, please log in.

 

© 2015 Raley's Family of Fine Stores