Coconut Snowball Cookies

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Coconut Snowball Cookies

Coconut Snowball Cookies
1 cup butter softened
1/3 cup sugar
1 tsp. coconut extract
1-3/4 cups flour
2 cups coconut divided
1/8 tsp. salt
24 maraschino cherry halves or chocolate chunks
Prep time: 10 minutes, Cook time: 18 to 20 minutes, Makes: 24 cookies

Preheat oven to 325°F. Stir together butter, sugar and coconut extract until light and fluffy. Stir in flour, 1 cup coconut and salt and mix well. Form into 24 balls around maraschino cherries or chocolate chunks and roll in remaining 1 cup coconut. Place on a lightly greased baking sheet. Bake for 18 to 20 minutes or until lightly browned. Let cool slightly, then place on baking racks to cool completely.
Nutritional Information:
160 calories, 2 g protein, 12 g total fat (8 g sat.), 15 g carbohydrate, 1 g fiber, 20 mg cholesterol, 15 mg sodium, 4 points


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