Chipotle Cherry Barbecue Sauce

Something Extra
Spring 2015

Recipe Theme

Welcome Spring! Check out our latest collection of recipes, including seasonal cherries, baseball eats and delicious lamb.


Chipotle Cherry Barbecue Sauce

Chipotle Cherry Barbecue Sauce
3 cups fresh cherries, pitted
1/2 cup lime juice
1/3 cup ketchup
1/4 to 1/3 cup brown sugar (depending on sweetness of cherries)
1 to 2 canned chipotle peppers plus
1 tbsp. adobo sauce from can
Salt to taste

Prep time: 25 minutes, Cook time: 30 minutes, Makes: about 2 cups

Stir together all ingredients in a medium saucepan and bring to a boil. Reduce heat and simmer, covered, for 10 minutes. Remove cover and increase heat slightly; cook for 20 minutes more, stirring occasionally. Let cool, then puree in a blender or food processor.

Nutritional Information:
(based on 1/4-cup serving): 70 calories, 1 g protein, 0 g total fat (0 g sat., 0 g trans), 19 g carbohydrate, 1g fiber, 13 g sugar, 0 mg cholesterol, 150 mg sodium, 1 point


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I used one regular and one small chipotle pepper and this is HOT HOT HOT HOT. But good! I might just use half a pepper next time so I can think about the cherry flavor, too.

Comment Number: 4580


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