Chipotle Cherry Barbecue Sauce

Something Extra Spring 2014

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Spring has sprung! Check out our latest collection of recipes, including seasonal artichokes and delicious dill, as well as exploring the flavors of India.


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Chipotle Cherry Barbecue Sauce
Chipotle Cherry Barbecue Sauce
3 cups fresh cherries, pitted
1/2 cup lime juice
1/3 cup ketchup
1/4 to 1/3 cup brown sugar (depending on sweetness of cherries)
1 to 2 canned chipotle peppers plus
1 tbsp. adobo sauce from can
Salt to taste

Prep time: 25 minutes, Cook time: 30 minutes, Makes: about 2 cups

Stir together all ingredients in a medium saucepan and bring to a boil. Reduce heat and simmer, covered, for 10 minutes. Remove cover and increase heat slightly; cook for 20 minutes more, stirring occasionally. Let cool, then puree in a blender or food processor.

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I used one regular and one small chipotle pepper and this is HOT HOT HOT HOT. But good! I might just use half a pepper next time so I can think about the cherry flavor, too.

  Comment Number: 4580
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